INDIAN CHICKEN NUGGETS
Indian chicken nuggets
Ingrediants :
1. Minced chicken fillets ( 4 to 6 pieces )
2. Curry leaves ( as much as you want )
3. Tumeric powder ( 2 to 3 pinch )
4. Chili powder ( 2 to 3 pinch )
5. Salt ( 2 to 3 pinch )
6. Saseame oil ( 1 tablespoon )
7. 1 Small onion ( chopped )
8. 3 Garlics ( chopped )
9 . 1 Green chili ( chopped )
Steps :
1. Bland the curry leaves , chopped onions , chopped garlics and chopped green chilis .
2. Mix the blanded ingrediants with the minced chicken fillets .
3. Marinate the minced chicken with 2 pinch of tumeric powder , 2 pinch of chili powder and 2 pinch of salt .
4. Add 1 tablespoon of seseame oil .
5. Mix the marinated chicken well .
6. Let to marinate in the refririgator for 20 to 30 minutes.
7. After 20 to 30 minutes , heat the pan with cooking oil.
8. Make the marinated chicken into smal nuggets .
9. Let the nuggets to fry for 5 to 7 miutues then turn it .
10. Fry the nuggets til its well cooked .
11. Serve it in a bowl or a plate .
12 . The delicious Indian chicken nuggets are ready to be served .
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